HUMUS (GF) (VG)
Chickpea with tahin, lemon juice and garlic
£5.90

Cacik (Tzatziki) (V) (GF)
Cucumber and mint in strained yogurt
£5.90

KURDISH SALAD (VG)
Bulgar with onion, garlic, herbs, tomato sauce and pickles
£5.50

DOLMA (VG)
Vine leaves stuffed with rice, onion, parsley, bird grape and pine kernel
£5.50

ALI NAZIK (V) (GF)
Aubergine and garlic in creamy yogurt
£5.50

FETA CHEESE (V) (GF)
Made from cow's milk from Turkey
£4.90

OLIVES (GF) (VG)
Mixed olives with herbs
£4.50

stuffed peppers (VG)
Stuffed with kurdish salad. Add halloumi or feta for £1.
£5.90

MIX COLD MEZE (V)
All cold mezes (except stuffed pepper). Served with shaksuka, a vegetable meze of aubergine, courgette and tomato.
£14.90 (1P) £22.90 (2P) £29.90 (3P) £35.90 (4P)

ICLI KOFTE
Turkish bulgur meatballs stuffed with minced lamb, pepper and onion
£6.90

BOREK (V)
Layered filo pastry stuffed with cheese
£6.50

Traditional Anatolian Soup (V) (GF)
Lentil soup
£5.90

SUCUK (DF)
Grilled Turkish spicy sausage
£5.90

Lahmacun (DF)
Minced lamb on flatbread
£6.90

Mucver (V) (GF)
Deep fried grated courgette, cheddar cheese, onion, carrot and herb pattie
£5.90

JIGER (GF)
Lamb liver fried in butter with red onion
£6.90

falafel (GF) (VG)
Chickpea, herb and onion patties
£5.90

CHICKEN WINGS (GF)

£6.90

SPRING ROLLS (V)
Feta and parsley filled pastry rolls
£6.90

Calamari
Served with tartare and fresh lemon
£6.90

GRILLED HALLOUMI (V) (GF)

£6.90

WHITE BAIT
Small fried fish
£6.90

TEMPURA PRAWNS
Crispy battered prawns
£6.90

stuffed mushrooms (V) (GF)
Fresh mushrooms filled with cheddar
£5.90

MIX HOT MEZE
Sucuk, lahmacun, mucver, falafel, tempura prawns, spring roll, calamari and grilled halloumi
£17.00 (1P) £25.00 (2P) £32.50 (3P) £37.50 (4P)

CHICKEN DONER (GF)
Traditional rotisserie chicken
£11.20

LAMB DONER (GF)
Traditional rotisserie lamb
£10.90

MIXED DONER (GF)
Traditional rotisserie mixed lamb and chicken doner
£13.90

CHICKEN SHISH (GF)
Cubes of chicken marinated in olive oil, yogurt, herbs and lemon juice then skewered and grilled over charcoal
£15.80

LAMB SHISH (GF)
Cubes of lamb marinated in olive oil, yogurt, herbs and lemon juice then skewered and grilled over charcoal
£16.80

LAMB KOFTE KEBAB (DF) (GF)
Lean minced lamb mixed with herbs, skewered and grilled over charcoal
£16.80

BBQ Ephesus Special (GF)
1 piece of chicken and 1 piece of lamb shish, mixed doner, 1 kofte, 1 chicken wing and 1 lamb rib
£17.90

MIXED KEBAB (GF)
2 pieces of chicken and 2 pieces of lamb shish, large mixed doner, 2 chicken wings, 1 kofte and 1 lamb rib
£21.90

CHICKEN BEYTI
Chicken shish specially prepared on the grill, placed on top of ali nazik and cheese, wrapped in dough and broiled
£17.90

LAMB BEYTI
Lamb shish specially prepared on the grill, placed on top of ali nazik and cheese, wrapped in dough and broiled
£18.90

LAMB CHOPS (GF)

£21.90

LAMB RIBS (GF)

£17.90

CHICKEN WINGS (GF)
Marinated in a tasty sauce and barbecued to perfection
£14.90

GRILLED CHICKEN (GF)
A succulent chicken breast brushed with butter, herbs and spices and grilled on the barbecue. Can be prepared dairy free.
£12.90

YOGHURTLU CHICKEN SHISH
Chicken shish over traditional bread and chef special sauce, topped with creamy yogurt and melted butter
£17.90

YOGHURTLU LAMB SHISH
Lamb shish over traditional bread and chef special sauce, topped with creamy yogurt and melted butter
£18.90

YOGHURTLU KOFTE KEBAb
Kofte over traditional bread and chef special sauce, topped with creamy yogurt and melted butter
£18.90

ISKENDER CHICKEN
Chicken doner over traditional bread and chef special sauce, topped with creamy yogurt and melted butter
£14.90

ISKENDER LAMB
Lamb doner over traditional bread and chef special sauce, topped with creamy yogurt and melted butter
£13.90

KLEFTIKO (DF) (GF)
Large knuckle of lamb on the bone, oven cooked with mushroom and pepper
£15.90

TAVUK GUVEC (GF)
Authentic oven tray baked chicken casserole baked with tomato, onion, mushroom, pepper and carrot topped with broiled cheese (option to remove cheese DF)
£13.90

LAMB GUVEC (GF)
Authentic oven tray baked lamb stew baked with mushroom, tomato, onion, pepper, carrot and aubergine, topped with broiled cheese (option to remove cheese DF)
£14.90

MEAT MOUSAKKA (GF)
Layers of potato, aubergine, courgette and minced lamb in chef's special sauce topped with a cheesy béchamel sauce
£16.90

Stone baked Margherita 9.5"
Homemade garlic dip included. Add extra toppings for £1 each: Chicken Doner, Lamb Doner, Sucuk, Red Pepper, Green Pepper, Onion, Feta, Olives, Mushrooms
£8.00

SEA BASS (GF)
Freshly grilled sea bass
£17.90

KATMER (V)
Turkish stuffed turnover. Crispy flatbreads stuffed with cheddar cheese. Served with chips only. Add pepper and tomato for £1.
£8.00

VEGETABLE MOUSSAKA (V) (GF)
Layers of potato, aubergine and courgette in chef's special sauce topped with a cheesy béchamel sauce
£14.90

FALAFEL AND HUMUS (VG)
Falafel on a bed of humus, drizzled with extra virgin olive oil
£12.90

VEGETABLE KEBAB (V)
Falafel and mucver on a bed of onion, mushroom, pepper, tomato, aubergine
£13.90

HALLOUMI KEBAB (V) (GF)
Halloumi on a bed of onion, mushroom, pepper, aubergine, courgette and tomato
£14.90

TURLU (GF) (VG)
Traditional Turkish vegetable casserole oven baked with mushroom, courgette, aubergine, pepper and tomato
£13.90

HALLOUMI SALAD (V) (GF)
Grilled halloumi on a bed of mixed salad of tomato, onion, pepper and cucumber and drizzled with traditional Turkish pomegranate dressing
£8.90

GREEK SALAD (V) (GF)
Feta cheese and olives on a bed of mixed salad of tomato, onion, pepper and cucumber and drizzled with traditional Turkish pomegranate dressing
£8.90

RICE (GF) (VG)

£3.00

Chips (VG)

£3.50

GARLIC BREAD (V)

£3.00

BREAD (V)

£2.00

BULGAR PILAF (VG)
With sauteed onions, peppers and aromatic spices
£3.00